Ukwaziswa kweemveliso ze-anyanisi mhlophe

Ngokubanzi, ngokombala wolusu lwangaphandle lwe-anyanisi, inokwahlulwa ibe yi-anyanisi emdaka kunye ne-anyanisi emhlophe, i-anyanisi emhlophe, i-anyanisi enesikhumba esimhlophe. Inyama emhlophe inyama inomhlophe, ijikeleze okanye iphithiphithi, ngomxholo wamanzi aphezulu, inyama ye-Coarder, i-crisper ukuthula kunye nokubizwa ngaphezulu kwencasa yeflegi.

INKCAZO YOKUGQIBELA
I-anyanisi ingatyiwa i-puw okanye iphekwe kwaye ilungele ukusetyenziswa kwi-lettuce isalafu. I-onoion ye-anyanisi kunye negqabi elinamagqabi kunye nezinye izicubu, ezinamanzi amaesile, ezihlala zaziwa njenge-Allicon, enesiphumo esitshatileyo, ikwayindlela elungileyo yentlanzi.

Umahluko phakathi kwe-anyanisi emhlophe kunye ne-anyanisi yemfusa: Isondlo: Isondlo: I-Anyanisi emhlophe kwisondlo ngaphezu kwe-shoon emnyama, ngakumbi i-anyanisi emfutshane, ebizwa ngokuba "yi-Anyanisi yezeMpilo". I-Flowlion Anyanisi kwi wayini ebomvu yiyo kukhuselo olukhulu kunye nonyango kwisifo samadoda. Okwesibini, incasa: I-Anyanisi emhlophe ayinasiseko njengama-anyanisi emfusa, yitya i-fucle iswiti, ukugcinwa kwenyama kuya kuthelekiswa nentloko yenyama emdaka kakhulu kunzima ukusindisa abanye, Okwesine, ukusetyenziswa kwemicimbi: Ewe kunjalo, kutyiwa esiswini, kodwa i-anyanisi emhlophe ilungele ukwenza iColeslaw, itya i-anyanisi, ingakumbi inyama yenkomo, i-Perppers i-Perppers kunye, kwaye emva koko ukurhafisa, kwaye i-anyanisi ayisiyo ukukhetha okuhle ngenjongo yokutya. , iProper Pepers kunye, emva koko kwi-barbecue kwi-anyanisi emnyama nayo inomtsalane, ukufundise i-anyanisi ye-test, yongeza i-pimpmon ye-pimppin, i-right kunye ne-rinner pimpin , yindibaniselwano enkulu kakhulu yamaTshayina kunye ne-Western.
I-anyanisi emhlophe inokuqwalaselwa ukuba i-anyanisi ye-anyanisi ye-anyanisi, njenge granules okanye i-anyanision powder okanye i-anyanisi.