$33003-4 Metric Ton
$3200≥5Metric Ton
| Uhlobo lokuhlawula: | T/T,D/P |
| Incoterm: | FOB,CFR,CIF |
| Zothutho: | Ocean |
| Port: | Qingdao |
Ibhanti: Huiiiuan
Traits: Dried
Species: Ginger
Processing Technology: Baked
Dry Type: Ad
Type Of Cultivation: Common
Section: Root
Shape: Block
Package: Bulk
Place Of Origin: China
| Ukuthengisa iiyunithi | : | Metric Ton |
| Uhlobo lwephakheji | : | 25kg / ibhegi |
| Umzekelo wemifanekiso | : |
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Iimveliso: I-Stem Gingier iyonke
Uhlobo lokugcina: gcina kwindawo epholileyo nenomoya
Ubomi beShelfi: iminyaka emi-2
Izithako: Akukho songezo , i-100% ye-ginger eyomileyo
Umyalelo wokuSETYENZISELWA: Sebenzisa njengamazibulo
Indawo yemvelaphi: I-Yunnan, China
I-flavour: yomelele kwaye i-pingent ginger incasa
Ukufuma: I-13% max
Ioyile ye-Votile : 1.5% min
I-Ash: 8%
Ukupakisha: I-20kg / ibhokisi
Isibonelelo sokutya i-ginger
1. Impilo yokuGaya: I-Ginger inokunceda ukuphelisa imiba yokugaya efana nokuncipha, ukubhabha kunye negesi. Inokukunceda ukukhuthaza ukuveliswa kweejusi zokugaya kunye nee-enzymes, ukulungiselela inkqubo yokugaya.
2. Iipropathi ze-anti-insulmatory: i-ginger iqulethe imiqathango ebonisiweyo ukuba ineziphumo ze-anti-insulmatory, ezinokunceda ukunciphisa ukuvuvukala emzimbeni kunye nokunciphisa iimpawu zeemeko ezifana nesifo samathumbu.
3. Inkxaso yomzimba
4. Uncedo lwe-Nuseusea: UGinger kudala wasetyenziswa njengonyango lwendalo lokucamcasa kunye nokugula kwentsusa. Kunganceda ukuphelisa iimpawu zokuzihlaziya, ukugabha, kunye nesiyezi.
Qhagamshelana nathi
Thumela u kuphanda
Ingxelo yabucala: Ubumfihlo bakho bubaluleke kakhulu kuthi. Inkampani yethu ithembisa ukungazivezi iinkcukacha zakho kuye nakuphi na iimvume zakho.
Gcwalisa ulwazi oluthe kratya ukuze unxibelelane nawe ngokukhawuleza
Ingxelo yabucala: Ubumfihlo bakho bubaluleke kakhulu kuthi. Inkampani yethu ithembisa ukungazivezi iinkcukacha zakho kuye nakuphi na iimvume zakho.
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